That’s What She Said

Really, when one is stuffing sausage, it’s pretty hard to resist making junior high jokes. So why resist?

This was basically Alton Brown’s recipe, except that I forgot the parsley and added paprika and red pepper flake. It was delicious, and surprisingly easy to make, fill, and cook.

Making Sausage (by mharvey75)

I cooked them by poaching them in a splash of water, covered, then removed the lid so the water could cook off, and then seared them. I ended up overstuffing the sausages, so the casings burst during cooking in a few cases, but that was OK, as they held their shape anyway.

Sausage, Made (by mharvey75) Sausage, Delicious (by mharvey75)

That’s What She Said

0 thoughts on “That’s What She Said

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s